- Bananas
- Milk
I got one full banana and peeled it. Then I sliced the banana up into parts and placed them into a Ziploc sealed bag. I tossed the bag into the freezer and came back to the kitchen two hours later. At that time, the bananas should have been frozen enough to make into a tasty treat. There could be multiple ways to take the next step. There was a possibilty of putting the bananas into the blender, or using one of those electrical whisks to mix it up. I couldn't find my blender, so I used the whisk.
I emptied the bananas into the bowl and mixed them up in the bowl. It took a while to mix the bananas into a paste like mixture. I added about a tablespoon of milk into it to make it easier to blend. I poured the mixture into a small bowl and then put it into the freezer for a bit longer. I would suggest to put it in longer than two hours before hand, especially since my freezer isn't good.
Once I waited another 30 minutes, it was done. I squeezed some whip cream onto the top of it and sprinkled some cinnamon over the cream. There are other things that could be put on top, like syrup or nuts.
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